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Yellowtail Pie

Yellowtail Pie You'll want to give this Yellowtail Fish Pie recipe a try! Ingredients 400g chopped Yellowtail (or any white fish) Corriander leaves Zest of 1 lime Juice of lime 1 chilli 2 cloves garlic 1 tsp olive oil 1/4 tsp black pepper 1/4 tsp sea salt Puff pastry Method...

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Beef Potjie

Beef Potjie How to impress your mates with your overnight pro chef cooking skills. Ingredients1 x Big Onion sliced in 5mm rings200g Chopped Bacon (small pieces)2 kg Beef Cubes500g Fresh Mushrooms sliced or whole2 x 250g Punnet mixed Yellow and Green Pattypan squash5 large Potatoes chopped in 1/4’s or 10...

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Creamy Garlic Prawns Recipe

Creamy Garlic Prawns Recipe How to impress your mates with your overnight pro chef cooking skills. Ingredients6 x De-shelled and De-veined prince prawns150 ml cream80g to 100g Cheddar cheese30g to 50g Feta cheese1 tsp chopped fresh Garlic50g Salted Butter (use real butter, all this other stuff gives it a plastic...

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Mushroom pâté

Mushroom Pâté This mushroom pâté recipe is the perfect party appetiser . Your guests will love how delicious it is, and you’ll love how easy it is to make! With all these rainy days, it makes for scratching around the house for things to do. I however have a thing for...

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Pan Seared Tuna Steaks

Pan Seared Tuna Steaks A Yellowfin Tuna loin recipe with an Asian twist After a few attempts of trying to make sushi rice I eventually gave up chasing the ghost. There are certain things in life that one just has to give up on and my forte is not making...

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Sliver breams & shad fry

Sliver breams & shad fry Fried to perfection 😎 PREPARING THE FISH 400g Barbel fillets 200g cake flour to dust the fish 15ml Portuguese spice to season the fish 100ml cooking oil for frying 1 bunch spring onions 1 red onion 3 cloves of garlic chopped 5 tablespoons of chutney 3...