0

Deep fried shad in a sundried tomato batter

Deep fried shad in a sundried tomato batter Ingredients 500g Flour250g mixed with your spice250g to dust the fish with50g Ground sun dried tomatoUse a spice grinder or blender to grind the tomato’s make sure they are 100% dry or it won’t work)Finely chop the tomato’s and blend them to a...

0

Pickled Fish

Pickled Fish Ingredients 100g golden brown sugar 5 cloves of garlic 50g ginger sliced 4 large onions 4 carrots grated 250ml pasata sauce or blended tinned chopped tomato 100g tomato puree or all gold tomato sauce 1 cup white grape vinegar 1/2 cup water 8 peppercorns whole 4 cloves whole...